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Los Angeles Times Article

Restaurant Journal

Small bites

Frozen-yogurt verrines have hit Beverly Hills. Sno:LA has opened, offering seasonally changing flavors and a selection of four different verrines served in a clear cup (not plastic; rather, they're made from corn). Sort of like parfaits. For example, the chocolate "cremita" layered with Swiss chocolate sauce, fresh raspberries and flaky wafers.
244 N. Beverly Drive, (310) 274-2435